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www.seattletimes.com/business/agriculture/there-was-nothing-we-could-save-heat-wave-cooked-walla-...
‘There was nothing we could save’: Heat wave cooked Walla Walla sweet onions to mush
www.seattletimes.com
A summer heatwave made mush of Walla Walla's signature crop: oversized sweet onions. Baked in their skins, as the earth cooked amid temperatures as high as 120 degrees, they withered. Even the seeds w...
www.fox10tv.com/video_magazines/better_homes_and_gardens/how-to-chop-an-onion-like-a-pro-chef/vid...
How to Chop an Onion Like a Pro Chef
www.fox10tv.com
Wondering exactly how do you cut an onion with the ease you see chefs display? We've got answers. The best way to chop an onion depends on your recipe or
www.freshplaza.com
2021 has been a year of extremes so far, particularly for the onion market. In the UK in particular, large swings in weather conditions have created a complicated growing season, whilst in...
Texas Onion Industry Wraps Up First-Ever Marketing Campaign – Onion Business
onionbusiness.com
The 2020-21 Texas 1015 Sweet Onion marketing campaign, TX1015, recently wrapped up for the season. Funded by a USDA Specialty Crop Grant administered by the Texas Department of Agriculture, the new ma...
Market and Crop Update for July 29, 2021 – Onion Business
onionbusiness.com
Featured image: Yellow onions, Jensen Farms Produce in Warden, Washington, courtesy of Matt Murphy with L&M Companies in Raleigh, NC MARKETWalla Walla:Michael Locati with Locati Farms and Pacific Agra...